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The Vietnamese Rice Pyramid Dumpling is a simple dish that has become a favorite breakfast of many Hanoians. People...
Banh Chung cake is a traditional and irreplaceable cake of Vietnamese people in the Tet Holidays. Making “Banh Chung”...
O mai mo is salted dry apricot or sugared dry apricot that is a favorite nosh for many people...
Baby basket clams rice (com hen) is a Vietnamese rice dish originating in Hue. It is made with baby...
My Quang rice noodle soup is a variety of Pho (rice noodle soup). My Quang are also made from...
The Vietnamese Sour Spring Rolls “nem chua” are made from rustic ingredients, namely ground pork thigh, minced pork skin,...
Banh com is not only one of the indispensable offerings during wedding ceremonies and ancestor-worshipping days, but is also...
Banh phu the (literally "husband and wife cake") or banh xu xe is a Vietnamese dessert made from rice...
Sticky Rice Cake Banh It is a specialty of Binh Dinh. Originating in Binh Dinh Province on the central...
Banh khuc is a Vietnamese traditional cake. Bank khuc cake is mostly known in Northen Vietnam. It’s a rice...
Vietnamese mooncakes are known as banh trung thu - "Mid-Autumn cake". Vietnamese mooncakes are usually sold in either individually...